Recipes by Linda Thibodeaux
Seafood Dressing
We know Mawmaw and Grandma did not have the luxury of cream soups but that does not mean a Cajun can’t use them. Especially since Mawmaw and Grandma now use them too! Ingredients 1 cup margarine or butter 1 cup onion chopped 1 cup bell pepper chopped 5 cups raw ...
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Jalapeno Corn Pudding
This corn pudding is definitely comfort food with a nice bite. Ingredients 1 can cream style corn 1 cup yellow cornmeal 2 sticks melted butter 3/4 cup buttermilk 2 medium onions chopped 2 eggs, beaten 1/2 tbsp baking soda 4 ounces sharp cheddar cheese 5 slices American cheese 3 jalapeno ...
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Pecan Nougats
One of my favorite things ever, growing up! Ingredients 4 cups ground pecans 1 block butter (8 tbsp) 1 cup sugar 1 cup brown sugar 3 egg whites Directions Step 1 Mix all ingredients well and shape into medium size balls. Place on ungreased cookie sheet and press down on ...
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Pickled Eggs (And Beets if Wanted)
To make easy to peel hard boiled eggs, allow the fresh eggs to age for a couple of weeks in the refrigerator before boiling. Ingredients 12 hard cooked eggs 2 medium sliced onions 2 tbsp yellow mustard 2 cups white vinegar 1 cup sugar 1 tbsp salt 1 tbsp celery ...
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Simple Peanut Butter Chocolate Chip Cookies
...Like Reese’s but in cookie-format 😉 Ingredients 1 cup creamy peanut butter 1 cup white sugar 2 large eggs beaten 2 cups chocolate chips Directions Step 1 Cream peanut butter and sugar. Add the beaten eggs and mix well. Step 2 Add the 2 cups chocolate chips. Step 3 Drop ...
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Crown Chicken
Ingredients 4 chicken breasts 1 (10 oz) can cream of chicken soup 2 packages crescent rolls 1 cup shredded Mexican Cheese 1 tbsp chili powder 1/2 tsp cumin 1/2 tsp black or red pepper Directions Step 1 Cut up the chicken into small pieces. Brown in a small pot on ...
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Creamed Corn
Ingredients 2 (10oz) package frozen corn thawed 1 cup heavy cream 1 tsp salt 2 tbsp sugar 1/4 tsp fresh ground black pepper 2 tbsp butter 1 cup whole milk 2 tbsp all-purpose flour 1/2 cup freshly grated parmesan cheese Directions Step 1 I fried (roasted) the corn in the ...
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Nadine’s Eggplant Ritz Casserole (Mirliton or Squash can be used)
This dish is so versatile as you can use either eggplant, squash or mirlitons (chayote vegetable pear squash). I am tempted to try all three together. Ingredients 1 pound ground beef 1 medium onion chopped 1 small bell pepper 2 ribs celery chopped 2 garlic cloves crushed or 1 tsp ...
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Stuffed Flounder
Ingredients 4 flounders 1 pound crab meat 1 pound shrimp 1 beaten egg 1 juice lemon 1/2 cup breadcrumbs more or less 2 garlic cloves, minced fine 1 tablespoon garlic granules 1 tablespoon onion powder 1 teaspoon black pepper 1/4 teaspoon red pepper 1 cup onions 1 cup bell pepper ...
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Breaux Bridge Brisket
Ingredients 6 lb brisket slab 6 ounces Italian dressing Kraft Honey Flavored Bar-B-Que sauce Salt and black pepper to taste Onion powder, Garlic powder and Cayenne to taste 1 can Coca-Cola Directions Step 1 Season brisket with salt, powders and peppers. Step 2 In a coverable container for marinating, place ...
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Coconut Praline Lemon Pineapple Cake (Dump Cake)
Such an easy cake make and the praline topping is so good- Your friends will think you slaved all day to make it. Even better left overnight in the fridge. Ingredients 1 can 16 ounce lemon pie filling 1 can 20 ounce crushed pineapple undrained 1 package (15 ounce) lemon ...
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Old Fashioned Candied Popcorn
...Ingredients 2 tbsp corn oil 2 cups brown sugar 2 quarts popped corn 1/2 tsp salt 1/2 cup water Directions Step 1 In a large saucepan or black pot, combine oil, sugar, salt and water. Heat to boiling. Boil for 16 minutes. Step 2 Pour over the popped corn; making ...
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Pumpkin Spice Cake
Pumpkin Spice Cake made easy with three ingredients. This is a moist, fluffy pumpkin spice cake recipe with powdered sugar frosting. Easy to make recipe and perfect for the holidays! Ingredients 3 eggs 1 - 15 ounce can solid pack pumpkin 1 package 18 ounces spice cake mix The Glaze ...
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Peach Raspberry Cobbler
Fresh Peaches and Raspberries make up the base for this dessert, The topping is more like cake than biscuit. Ingredients 6 medium ripe peaches 2 cups fresh raspberries 1/4 cup sugar 1 cup all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 4 tablespoons butter softened 1 1/3 cup sugar ...
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Custard Pie or Coconut Custard Pie
Coconut juice or coconut water is the liquid inside a coconut. Coconut milk is produced by steeping grated coconut in hot water then straining; coconut cream is coconut milk cooked down until it thickens, or grated coconut steeped in hot milk instead of water. Ingredients 3 eggs 1/2 cup white ...
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