Recipes by Bill Martin
Easy Pecan Pie
This pecan pie recipe made with Jello vanilla instant pudding was passed down to me from my mama. Mama and daddy were true Cajun. Their parents only spoke French and mom and dad spoke French when they didn’t want us kids to know what they were talking about. I come ...
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Ms. Sally’s Cajun Pork Roast
Delicious pork roast prepared on a grill. This recipe was given to me by my Cajun cousin, Sally Sonnier Hand. It may have originated with her dad, Uncle Otis Sonnier. Wherever it came from it is a delicious Cajun way to cook a pork roast and I think it will ...
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Mamaw Summet’s Chocolate Gravy
This is so good that it’ll make a hound break a log chain to get to it. One day at work I asked if anyone had any unusual recipes. A young lady, Jordan Raymer, asked if I had ever had Chocolate Gravy and Biscuits. That one got my attention. Ingredients ...
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Refrigerator Rolls/ Refrigerator Cinnamon Rolls
Great Fresh Cooked Rolls. This recipe shows how to prepare the basic refrigerator rolls. Then using the same basic recipe to prepare cinnamon rolls. Ingredients 1 cup milk 1 (2 oz) cake compressed yeast 1/4 to 1/2 cup sugar 1 cup lukewarm water 1 egg 3 1/2 cups sifted flour ...
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Breaux Bridge Brisket
Ingredients 6 lb brisket slab 6 ounces Italian dressing Kraft Honey Flavored Bar-B-Que sauce Salt and black pepper to taste Onion powder, Garlic powder and Cayenne to taste 1 can Coca-Cola Directions Step 1 Season brisket with salt, powders and peppers. Step 2 In a coverable container for marinating, place ...
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Classic Stuffed Bell Peppers
Ingredients 1 1/2 lb ground beef 1 onion, chopped 1 bell pepper, chopped fine 2 stalks celery, chopped fine 1 large eggplant or 2 medium 8 bell peppers, trimmed and cored Zatarin's Flavored Bread Crumbs 3 cups cooked rice Red and/or black pepper to taste Onion and garlic powder to ...
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Sarah’s Super Cheesy Crawfish Fettuccini
Crawfish Casserole is wonderful for a dinner party or family gathering. This recipe calls for fettuccini noodles but the last I ate it, chef had used bow-tie pasta and it was quite good. Ingredients 2 to 3 lbs crawfish 2 bell peppers, chopped 1 onion, chopped 1 bunch green onions ...
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Chuck Steak with Vegetables
Chuck, round and flank steaks require more work to tenderize, but they are very flavorful and much less expensive. Ingredients 2 tbsp salad oil 3 – 3 1/2 lbs chuck steak 11/2 to 2 inches thick 2 onions, thinly sliced 1 green apple, pared, cored and thinly sliced 2 (15 ...
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Crown Chicken
Ingredients 4 chicken breasts 1 (10 oz) can cream of chicken soup 2 packages crescent rolls 1 cup shredded Mexican Cheese 1 tbsp chili powder 1/2 tsp cumin 1/2 tsp black or red pepper Directions Step 1 Cut up the chicken into small pieces. Brown in a small pot on ...
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Easy Crawfish Bisque Soup
This dish can be used as a side dish or main course. Ingredients 1 large onion, chopped 1 large bell pepper, chopped 1 stick margarine or butter 1 lb crawfish tails 4 (10 oz) cans cream of potato soup 2 (15 oz) cans yellow cream style corn 3 cups of ...
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Ione’s Chicken Pie
One of the best chicken pies you will ever eat. If you are ever in Breaux Bridge, LA, stop and get a piece of this delicious dish. If you cant stop there, make one today Ingredients 2 large chickens 7 tbsp flour 2 (9 inch) pie shells 3 medium onions, ...
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Chicken Croquettes
There are so many ways that you can cook chicken. This dish was a classic dish prepared by the ole’ Cajun farmers wives when the workers and her husband came out of the fields. Ingredients 1/4 cup flour 3/4 tsp salt 1 cup milk 3 tbsp butter or margarine 2 ...
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Classic Chicken á la King
Extra chicken and no idea as to what to serve for a different kind of breakfast? This recipe will serve the bill and reap you ooh’s and ahhh’s and c’est si bon chere! Ingredients 1 1/2 cups diced chicken 3 tbsp flour 1/2 tsp salt 1/8 tsp black pepper 1 ...
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Stuffing for Chicken
This is a quick and easy stuffing for your baked chicken. Ingredients 2 1/2 cups white day old bread crumbs 1/2 tsp finely chopped onion 3 tbsp finely chopped parsley 1 tsp poultry seasoning 1/2 tsp salt 1/8 tsp pepper 3 tbsp melted butter or margarine Directions Step 1 Crumb ...
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Marinated String Beans
Green beans, otherwise known as snap or string beans, are the most popular edible pod bean in the United States. Here’s a delicious way to prepare them. Ingredients 3 (15 oz) cans green beans 1/3 cup sugar 1/3 cup Wesson or Canola Oil 1/2 cup wine vinegar 2 tbsp soy ...
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