You searched for: Roux

Chrissy’s Cajun Petite Pois

Chrissy’s Cajun Petite Pois

...sliced 3 cans sweet peas 2 cans Swanson's Vegetable Broth 4-5 tbsp roux 6 eggs salt and black pepper to…

April 11, 2005

Shrimp and Egg Stew

...f Rotel tomatoes 1 can of cream of mushroom soup 2-3 cups of water 3-4 eggs, boiled and halved 1…

October 5, 2019

Shortcut Chicken Fricassee

...ly for about 20 minutes or until dark. Set aside. Step 2 Cut chicken into cubes and heavily season with…

April 16, 2016

Mama’s Cajun Style Courtbouillon

...oo small as it may fall apart in your dish. Season fish with salt, black pepper and cayenne. Set aside.…

November 7, 2002

Wendell’s French Bread Roast Beef Po-Boy Sandwiches

...y thin. If you have a meat slicer this will help. If not do the best you can with a…

August 3, 2010

Maw Maw’s Chicken and Dumplings (Fricassee)

...s green onions chopped finely 2 cups flour 1 tsp salt 4 tsp baking powder 1/4 tsp pepper 1 egg…

January 21, 2005

Paw Paw’s Catfish Courtbouillon II

...more. Step 2 Carefully remove fish head from the water and set aside. Step 3 In a separate pot, make…

September 18, 2004

Chicken and Andouille Gumbo aka YaYa Gumbo

...ret is to make it light and not thick. Set aside. Step 2 In a separate pot, add 2 tablespoons…

December 7, 2004