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Roux – First You Make A Roux

Roux – First You Make A Roux

...f the cooking process. This spreads the flavor throughout the roux. You can double or triple the recipe and store…

May 25, 2002

Roux á la Microwave

...iple the recipe and store the unused roux in a covered container in your icebox for weeks to be used…

May 28, 2003

Shrimp or Crawfish Stew

...-quarters of the jar. Step 2 Once the copper color of the roux is achieved, add the onion, bell pepper…

May 30, 2002

Oven Made Roux

...tep 3 Preheat oven to 350° Step 4 Whisk together thoroughly equal parts canola oil and all-purpose flour in an…

May 16, 2005

Shrimp Spaghetti

...oaster size, add the 1/4 cup oil, the two cans tomato sauce and one of the half mixture of the…

March 7, 2015

Gumbo Making 101

...vegetables, I cook about 45 seconds to 1 minute in the microwave. Really smells good now. Be careful though; go…

November 3, 2003

Chicken and Dumplings

...is cooking, take your 4 frozen biscuits out to thaw. Add 3-4 large tablespoons of roux from the jar or…

November 27, 2003

Sugar Roux

...sliced or chopped 1/2 cup bell pepper chopped 1/2 cup celery chopped water salt, black and red pepper to taste…

May 9, 2009