Recipes with Photos


Chicken Pot Pie

Quick Chicken Pot Pie

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Average Rating: (0 / 5)

Quick and Easy – Good and Yummy!

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RCR Baby Back Ribs (16) (Custom)

Oven Bar-b-que Spare Ribs

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Average Rating: (4 / 5)

These ribs use a homemade bar-b-que sauce and just fall away from the bone when done. Although the process is a little long, the taste makes it worth it.

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A good gravy dish - a Classic

Stuffed Rolled Round Steaks

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Average Rating: (5 / 5)

Great flavors of garlic and onion. A good gravy dish.

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RCR BBQue Plating (7) (Custom)

Barbecue Sauce

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Average Rating: (0 / 5)

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RCR Boiled Okra (3)

Steamed or Boiled Okra

Average Rating: (5 / 5)

My Dad was a sharecropper, so when we were kids, okra was one vegetable that was always plentiful. Being a Cajun, we often used it to make what we called an okra gumbo.

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RCR Dales Ground Meat Jal Cornbread (10)

Ground Beef/Jalapeno Cornbread Casserole

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Average Rating: (5 / 5)

This was one of my children’s favorites growing up.  

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Crawfish Fettuccini  (3) (Custom)

Classic Crawfish Fettuccini

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Average Rating: (5 / 5)

Pasta with cheese sauce and crawfish

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Corn for Boiling

Perfect Boiled Corn

Average Rating: (5 / 5)

Over cooking corn is a very common mistake made when cooking fresh corn. My husband taught me how to cook this perfectly. Now the only question we haven’t solved is the right way to eat corn on the cob: from right to left like a typewriter or biting the corn ...

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Crock-pot Pastalaya with Rice

Crock-Pot Jambalaya – Pastalaya

Average Rating: (5 / 5)

The Cajun-Creole version of paella, though more highly spiced. There are many different versions of jambalaya; in fact, the only consistent ingredients are rice, tomatoes, peppers, and onions.

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RCR Breaux Bridge Brisket

Breaux Bridge Brisket

Average Rating: (5 / 5)

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RCR Shrimp Crab Stuffed Chicken

Stuffed Chicken Breast w/ Shrimp and Crab

Average Rating: (5 / 5)

This is an easy meal to prepare. You can make this more heart healthy by baking in the oven instead of cooking it in oil.

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RCR Crawfish Bisque (33-1)

Crawfish Bisque

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Average Rating: (5 / 5)

This dish is a labor of love, but well worth every minute. In this recipe, the crawfish heads are stuffed with a breading mixture. Collecting the crawfish heads after a crawfish boil is a great time to do this. As a note: clean the crawfish heads of the membranes and ...

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Classic Catfish Sauce Piquan

Classic Catfish Sauce Piquant

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Average Rating: (5 / 5)

After sharing a plate of this awesome dish with my son-in-law, I thought that this recipe was too good not to send in.

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Elaine Fig Cake (Custom)

Fig Preserve Cake IV

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Average Rating: (5 / 5)

This recipe makes a moist cake filled with a mixture of fresh figs, and brown sugar.

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boudin

Classic Boudin (Boudoin)

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Average Rating: (5 / 5)

This is the best classic boudin out there. Boudin is also spelled “boudoin.” Both are proper spellings of the same classic Cajun dish.

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