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Sweet Sauerkraut

Nouveau Cajun
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Submitted by Carl B Leger
Kaplan, LA
on Wednesday, April 19, 2006
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Makes: 3 servings
Prep Time:20 minutes
Cook Time:not available
Ready In:20 minutes
Sauerkraut, a non traditonal Cajun food, has captured the Cajun's taste buds and is served more and more frequently on the Cajun dinner table.
 
Ingredients
1 quart sauerkraut 1 cup diced celery
1/2 medium onion chopped 1 cup sugar
1/2 cup Wesson Oil 1/2 cup red and green peppers chopped
 
Directions
Mix all ingredients thoroughly and let stand in refrigerator overnight.
Serve as a side salad. The red and green peppers add great taste and color.

MawMaw writes - If sauerkraut is not available use fresh cabbage.

Scale this recipe to servings.
 
 
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