Submitted by Carrie Abshire on behalf of Bonita Hopkins Kaplan, LA
on Tuesday, May 21, 2002
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Makes:
6 servings
Prep Time:
10 minutes
Cook Time:
30 minutes
Ready In:
40 minutes
Quick and easy Cajun Dish. Cooked in one easy step right in your rice cooker. AKA Rice Cooker (Hitachi) Seafood. Great tasting!!!
Ingredients
1 pound Shrimp or Crawfish
1 onion, medium
1 bell pepper, medium
1 onion tops & parsley small bunch
1 1/2 cup washed rice
1 can Campbell's Beef Broth
1 can sliced mushrooms drained
1 stick margarine
Directions
Mix all together and season to taste. Add the same amount of water to the rice pot as rice. In this case, add 1 1/2 cups of water. Cook in a rice cooker for 35-45 minutes. Do not open or stir.
As an alternative, you could also add 1/2 pound crab meat to the mixture.
