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  seafood rice dressing vi..

     

Seafood Rice Dressing via Oven

Main Dishes & Casseroles
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Submitted by GL
on Wednesday, December 29, 2004
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Makes: 7 servings
Prep Time:15 minutes
Cook Time:45 minutes
Ready In:1 hour, 0 minutes
We cajuns look & find anyway to cook a great meal. With this dressing you may add shrimp or crawfish.
 
Ingredients
1 pound ground beef 1 can cream of mushroom soup
1 can cream of celery 1 can French onion soup
1 beef boullion cube 1 cup raw rice
1 pound crawfish or shrimp 1 onion chopped
1 bell pepper chopped salt, red pepper and black pepper to taste
 
Directions
In a medium skillet, brown the ground meat. Mix and add the remaining ingredients in a large deep dish 9x13 casserole. Cover and cook in oven for 45 minutes at 350 degrees, you may check and stir in 20 minutes. You may double and triple this recipe. Meal is done when rice is cooked. This is a great rice dressing if you don't like dry dressing. Any meats compliments this dish such as brisket, turkey, or any back yard bar-be-que. Add salad and bread and you are all set!

Scale this recipe to servings.
 
 
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