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  rocky road candy
  cranberry heaven
  bar-b-que shrimp
  stuffing for chicken
  beef or deer jerky

     

Rocky Road Candy

Cakes, Cookies & Candy
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Submitted by Ruby for Billie
on Saturday, November 16, 2002
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Makes: 24 - 30 servings
Prep Time:20 minutes
Cook Time:5 minutes
Ready In:25 minutes
Fill up the Christmas Candy jars or gift tins with this wonderful great tasting candy.
 
Ingredients
1 package 12 oz chocolate chips 1 package 12 oz butterscotch chips
1 cup peanut butter 1 package 10 1/2 oz minature marshmellows
1 cup salted peanuts  
 
Directions
Combine the chocolate and butterscotch chips and peanut butter in an 8 cup glass measure. Microwave at 70 percent power for about 5 minutes. Stir until melted.

Fold in the marshmellows and peanuts. Pour into a greased 13x9 pan. Refrigerate 2 hours or until set. Cut into squares and enjoy.

Scale this recipe to servings.
 
 
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