Real Cajun Recipes : : Fig Preserves I

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fig preserves i

traditional wedding punc..

fruit cake cookies

seafood dressing or dipp..

fried green tomato blt s..

Fig Preserves I

Jams and Jellies
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Submitted by Annie Mae Abshire
Kaplan, LA
on Wednesday, May 29, 2002

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Makes:
Prep Time:	15 minutes
Cook Time:	2 hours, 0 minutes
Ready In:	2 hours, 15 minutes

One of my favorite foods of all-time growing up. It was what I had for many snacks and even dinner sometimes.

Ingredients

2 1/2 quart fresh figs

2 1/4 cup sugar

1 tsp lemon juice

1 cup water

Directions

Scald whole figs in boiling hot water and peel.
Drain well. Combine sugar and water and cook until sugar dissolves.

Add lemon and figs, then simmer until tender (approximately
1 1/2 to 2 hours). Pour into jars and seal immediately.

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