Submitted by Amanda Ellerbe
on Sunday, April 03, 2005
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Makes:
Prep Time:
20 minutes
Cook Time:
not available
Ready In:
20 minutes
Mix this sandwich spread for cold cut sandwiches, cold chicken sandwiches or use as a dip at parites with your favorite crackers or chips.
Ingredients
1 - 8 ounce cream cheese
1 cup mayonnaise
2 tbsp liquid from olives
1 dash black pepper
1 cup chopped olives and pimentos
1/2 cup chopped pecans optional
Directions
Mix cream cheese and mayonnaise well. Add liquid of olives and black pepper. Fold in olives and pecans. Refrigerate until thick. Serve with crackers or chips or use to make sandwiches. Can keep in refrigerator up to 2 weeks.
