| Makes: | |
| Prep Time: | 10 minutes |
| Cook Time: | 30 minutes |
| Ready In: | 40 minutes |
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VERY EASY TO MAKE!! Throw ingredients in an Hitachi (Cajun name for rice/stream cooker regardless of the manufacturer) rice cooker. As one visitor writes - "off the charts!". |
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| Ingredients |
| 1 pound shrimp |
1 stick butter |
| 1 large onion chopped |
1 large bell pepper chopped |
| 2 stalks celery |
1 can chicken broth ( 6 to 8 ounces) |
| 2 cups raw rice |
4 ounces drained sliced mushrooms |
| red pepper and salt to taste |
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| Directions |
| Add all ingredients to Hitachi rice cooker, stir to mix, turn Hitachi on and cook covered. Stir once when mixture is boiling. Meal is done when Hitachi bell goes off. |
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