Submitted by Leah Trahan Schexnayder
on Sunday, December 11, 2005
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Makes:
Prep Time:
10 minutes
Cook Time:
30 minutes
Ready In:
40 minutes
VERY EASY TO MAKE!! Throw ingredients in an Hitachi (Cajun name for rice/stream cooker regardless of the manufacturer) rice cooker. As one visitor writes - "off the charts!".
Ingredients
1 pound shrimp
1 stick butter
1 large onion chopped
1 large bell pepper chopped
2 stalks celery
1 can chicken broth ( 6 to 8 ounces)
2 cups raw rice
4 ounces drained sliced mushrooms
red pepper and salt to taste
Directions
Add all ingredients to Hitachi rice cooker, stir to mix, turn Hitachi on and cook covered. Stir once when mixture is boiling. Meal is done when Hitachi bell goes off.
