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  hitachi beef jambalaya o..

     

Hitachi Beef Jambalaya or Crockpot

Main Dishes & Casseroles
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Submitted by MawMaw for T
on Monday, December 30, 2002
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Makes: 6 servings
Prep Time:20 minutes
Cook Time:30 minutes
Ready In:50 minutes
Get your rice cooker out tonight and cook up a meal that will be dynomite. One of our visitor wrote - " I used ground beef, and instead of Tony's Seasoning I used Cajun Spice and a couple of dashes of hot sauce, and I used the crock pot as I don't have a rice cooker, put it on high for 2 hours, and then low to keep it hot. " I will definitly make again/
 
Ingredients
1 pound boneless stew meat Tony's Seasoning
1/2 cup green onions 1 bell pepper chopped
1 onion chopped 1 1/2 cup uncooked rice
1 can french onion soup 1/2 stick butter
1 cup water  
 
Directions
Season the stew meat. Brown the meat in a lightly buttered pan. Remove and set aside.

Remove fat and reserve 2 tablespoon in the skillet. Saute the onion, bell pepper, and green onions and cook until tender.

Combine all the ingredients in a rice cooker and place to cook. Stir once after the cooking process has started. Serve with fresh bread and salad. Great and filling meal!

Substitute fresh ground meat for variety!

Scale this recipe to servings.
 
 
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