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  eggplant casserole ii
  grandma demarcy's syrup..
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Grandma DeMarcy's Syrup Cake

Cakes, Cookies & Candy
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Submitted by M Morvant
Kaplan, LA
on Friday, October 22, 2004 		MacGourmet users, drag image to your MacGourmet recipe box.

Makes: 12 -24 servings
Prep Time:30 minutes
Cook Time:25 minutes
Ready In:55 minutes
This is the old fashioned syrup cake that Mama made all the time. It was a favorite.
 
Ingredients
2 cups flour 1 cups sugar
1 tsp baking soda 1/2 cup cooking oil
1 cup Steen's Cane Syrup 1 egg beaten
1 tsp vanilla Your choice of spice, cinnamon, ginger, nutmeg or all three)
1/2 cup pecans and or raisins (optional) 1 cup boiling water
 
Directions
Preheat oven to 350 degrees. Mix all the ingredients and add the 1 cup boling water last.

Pour into a greased floured 13x9 baking pan. Bake for 25 minutes or do the cake doneness test by inserting a toothpick and it comes out clean.

This cake keeps exceptionally well in a covered container in the refrigerator.

Scale this recipe to servings.
 
 
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Recipe Lagniappe
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