Login Help Install our spyware-free toolbar -- its cute! Cajun Heritage All about the people who made this site Cajun Words and Cooking Terms Read articles by Maw Maw about Cajun Culture! Ask Maw-Maw Most Popular Recipe Box Search!



Find A Recipe:

Title Everything
     Advanced Search

Recipe Index

  
order our cookbook today!
"la cuisine de maw-maw"
  


  Appetizers
  Soups & Salads
  Side Dishes
  Main Dishes
  Breads & Rolls
  Desserts
  Cakes & Candy
  Jams & Jellies
  Other
  Nouveau Cajun

  
  


   Recipe Photo Album
   Submit - A - Recipe
   Request - A - Recipe
   Ask Maw-Maw
   Hot Stuff!
   Unit Converter
   Tell A Friend
   Guestbook
   Email Us

  

Sign up for our Real Cajun Recipes Newsletter!

Email Address


  


  red beans and sausage (j..
  fruit biscuit crumble
  green beans with garlic-..
  croquinole syrup coating
  jackie's fudge

     

Croquinole Syrup Coating

Breads & Rolls
Add to Recipe Box
Viewed 4195 times

Rate It!
Submitted by Cajun Donut Eaters
on Saturday, May 27, 2006
MacGourmet users, drag image to your MacGourmet recipe box.

Makes:
Prep Time:3 minutes
Cook Time:7 minutes
Ready In:10 minutes
Croquinoles (Kro-ce-yoils) Cajun Doughnut is one of the more popular classic Cajun sweet pastries. My mother used to make croquinoles and make a Steen syrup coating to dip them in. They were gummy but good. Very good and better if you add a little crushed pecan on each while still warm". This recipe is the second syrup coating recipe the site has to enjoy!
 
Ingredients
1 cup Steen's syrup 1/4 cup sugar
pinch of salt 1 tsp butter
 
Directions
Combine and boil sugar, syurp and salt over meduim low heat, stiring constantly. Take the pan away from heat and test in a little cold water. It is the right consistency when a few drops form a hard ball. Add the butter then coat each croquioles with syurp. A true Cajun classic!
 
 
   Printer-friendly Page
  Send this Recipe to a Friend
 
 
Recipe Lagniappe
People who like this recipe also like...
Chicken Fricassee
Cheese Dip
Beef and Macaroni Goulash
Okra, Pork & Tomato Gravy
Rice Dressing aka Dirty Rice
 
 
 
about us   articles   ask maw-maw   contact us   RSS feeds   cajun links   learn french   heritage  
guestbook   recipes A-Z   blog   recipebox   register   submit a recipe!   tell a friend   legal   privacy policy  
 
   

© 2010 NetNerds Consulting Group. All Rights Reserved.
Alphonse (R) is a Registered Trademark of RealCajunRecipes.com

Last 30 days: 56,161    Exec time: 0.22