MacGourmet users, drag image to your MacGourmet recipe box.
Makes:
6 servings
Prep Time:
15 minutes
Cook Time:
15 minutes
Ready In:
30 minutes
Chipped beef served on toast or biscuits has long been know by military wives by its alternative name which we can not enter on our site - - Something on Shingles
Ingredients
1 pound ground beef
1/3 cup minced onions
3 tbsp butter or margarine
3 tbsp flour
2 cups milk
salt and black pepper to taste
Directions
In a medium saucepan, melt butter. Add the ground beef and onions; brown meat with onions. Sprinkle flour, salt, and pepper over meat. Cook 2 to 3 minutes to blend flour; add milk. Reduce the fire to a smidgen and cook untl thicken.
