Submitted by Tina Dubois's Recipe Box from Larry Lee
on Saturday, December 01, 2007
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Makes:
8 servings
Prep Time:
30 minutes
Cook Time:
not available
Ready In:
30 minutes
The blend of three Cajun favorite vegetables in a smooth dressing is sure to appeal. Great as a side for any meal - bring on the rice dressing or the rice and gravy!
Ingredients
DRESSING
1 cup oil
1/2 cup vinegar
~~~~~~~~~~~~~~~
Salad Slaw
2 cups chopped cabbage
1 large can whole kernel corn drained
1 can sweet peas drained
salr and pepper to taste
Directions
Dressing: Combine the oil and vinegar and beat well
Salad Slaw: Thinly slice 2 cups cabbage. Blend with the corn and peas. Add salt and black pepper to taste.
Pour the oil and vinegar mixture slowly into the vegetables combining throughly as you pour. Bring on the rice dressing.
