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Makes:
4 servings
Prep Time:
20 minutes
Cook Time:
15 minutes
Ready In:
35 minutes
Boiled shrimp is a favorite meal of the Cajuns. Here is a different way to "ball" shrimp.
Ingredients
1/4 cup salt
2 tbsp coarse black pepper
2 tbsp red pepper cayenne
1/2 pint vinegar
2 bay leaves
2 cans beer
1 - 4 pounds shrimp in the shell
Dipping sauce
~~~~~~~~~~~~~
2 tsp Worcestershire Sauce
1 tsp fresh horseradish (more or less)
1/2 cup mayonnaise
1/2 cup catsup
Directions
In a boilng pot, mix the first six ingredients and add the chilled shrimp still in the shell. Boil covered for 15 minutes. Remove, cool, peel and dip in sauce
