Cajun Beer Bread

2004-12-28
  • Yield : 1
  • Servings : 8 servings
  • Prep Time : 15m
  • Cook Time : 50m
  • Ready In : 1:5 h
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This bread is quick and easy to do!  Serve it once and you will end up baking it again by request. This bread recipe is a winner.

MawMaw likes Fat Tire beer, some like wheat beer, choice is yours!

Turn the taste around -Toasted sesame seeds and cranberries can be added to the original recipe…

Ingredients

  • 3 cups self-rising flour
  • 3 tbsp sugar
  • 1 can 12 oz warm beer

Directions

Step 1

Mix all ingredients in a glass bowl; mixture will be very sticky. Place into a greased bread pan. Let rise 15 minutes.

Step 2

Bake in a preheated 375 degree oven for 50 minutes or until brown.

Step 3

Rest the bread 10 minutes before removing from pan.

Step 4

Melted butter or sesame seeds may be added on top of loaf before baking.

Recipe Type:

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