Recipe Type: All Poultry

Chicken Cornbread Casserole

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Average Rating: (5 / 5)

This is a quick chicken cornbread casserole, that’s easy to make.

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Corn-Broccoli Bake

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Average Rating: (0 / 5)

I found this recipe on the net, but I tweaked it to fit my family’s likes. Great side dish with baked chicken.

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Duck Etoufee (Stew)

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Average Rating: (0 / 5)

This recipe maybe made with tame or wild duck.

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Stuffed Hamburger (3) (Custom)

Wanda’s Stuffed Hamburger

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Average Rating: (0 / 5)

These are the best burgers I’ve ever eaten. My sister Wanda has been making these for as long as I can remember. My 12 year old recently had one of hers and suggested that I make them at home. I did; and we’ve agreed that Wanda’s are better.

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Taco Soup 1

Giff’s Taco Soup

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Average Rating: (4.2 / 5)

I usually cook this on Sundays before a Saints game. It’s a crowd favorite — the ladies love it! A visitor posted that this soup freezes really well!

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Ms. Charlene’s Chicken

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Average Rating: (0 / 5)

My friend’s mom used to make these for us we were in high school. They were our favorite! Since we are all grown and moved out, we don’t see each other very often. So, out of the blue, I called her and she gladly gave me her recipe. I didn’t ...

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jambalaya_sausage_kndynt2099

Mark Boudreaux’s Cajun Jambalaya

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Average Rating: (5 / 5)

Jambalaya, a Cajun/Creole dish, is perhaps the most versatile main dish that Louisiana has to offer. The most important thing with this dish is to use the right equipment; any heavy bottomed cast iron pot or Dutch oven.

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Couvillion’s Eggplant Rice Dressing

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Average Rating: (5 / 5)

Excellent as side dish with any meat or as a main dish served with vegetables. This recipe was adapted from a recipe that traditionally uses pork.

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