Recipe Type: Beef

Dirty Rice

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Average Rating: (5 / 5)

Giblets used in this recipe typically include the heart, gizzard, and liver.

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Tamale Pie aka Meat and Corn with Cornmeal on Top

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Average Rating: (5 / 5)

This Mexican-inspired is a Cajun favorite.

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Wendell’s French Bread Roast Beef Po-Boy Sandwiches

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Average Rating: (5 / 5)

A slow cooked roast in a crock pot, adding roux for a robust gravy; this recipe is not quick but the results make a great Po-Boy sandwich.

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Rice, Meat, & Tomato Cajun Dressing

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Average Rating: (5 / 5)

Good side dish with bar-be-que or pork-loin roast.

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RCR Meatloaf and Sauce (30) (Custom)

Jackie’s Meatloaf

Recipe Type:
Average Rating: (5 / 5)

Meatloaf can be made with any variety of meats (picture is turkey and small amount of pork sausage). You can use any single ground meat or mix pork with beef or combine venison with pork. Any combination sure to please the hungry Cajuns.

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RCR Meatloaf and Sauce (2) (Custom)

Mac Daddy’s Cajun Venison Meatloaf

Average Rating: (5 / 5)

This is a semi-spicy Cajun meatloaf that calls for Everglade Seasonings which is also known as Monkey Dust. It is made of salt, spices, monosodium glutamate, dehydrated garlic and onion, sugar, and papain.

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Bert’s Freezo Chili

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Average Rating: (5 / 5)

This is a hand me down of Bert’s Freezo famous Chili recipe. The drive-in, Bert’s Freezo which was located in Kaplan, LA had the best Chili dogs and Chili Frito Pie ever. The recipe was given to Tommy originally from Mr. Campbell’s (late cook at the American Legion) son. He ...

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Beef or Deer Jerky

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Average Rating: (0 / 5)

Chrissy’s uncle sent us this prodigious recipe  Prodigious you say… why not just say impressive

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