AFFILIATE_ID 101 DIRECTIONS In a 2 quart microwave safe bowl, heat chips on high for 2 minutes or until melted. Stir at least once during the melting process. Stir in the potato sticks and peanuts. Drop by teaspoonfuls onto wax paper or parchment lined cookie sheets. Chill until set about 15 minutes. Store in an airtight container. Another author wrote: If you choose to use on the stove use a double boiler for best results. You may add any chocolate chip you like or nuts of your choice. The candies need to chill 15 minutes. You can store them in nice containers as gifts or enjoy them right away! Its kid friendly and they can make these on their own without much supervision. EXPORT_TYPE TEXT IMAGE INGREDIENTS DESCRIPTION semisweet chocolate chips 6 oz DIRECTION MEASUREMENT cup QUANTITY 1 DESCRIPTION butterscotch chips 6 oz DIRECTION MEASUREMENT cup QUANTITY 1 DESCRIPTION shoestring potato sticks DIRECTION MEASUREMENT cup QUANTITY 1 DESCRIPTION salted peanuts DIRECTION MEASUREMENT cups QUANTITY 1 DESCRIPTION As an option try the sweet potato sticks DIRECTION MEASUREMENT QUANTITY KEYWORDS NAME Haystack Candy NOTE NUTRITION PREP_TIMES AMOUNT 20 TIME_TYPE_ID 9 TIME_UNIT_ID 2 AMOUNT 2 TIME_TYPE_ID 5 TIME_UNIT_ID 2 SERVINGS 42 SOURCE RealCajunRecipes.com TYPE 102