AFFILIATE_ID 101 DIRECTIONS Cook spinach as directed. Drain well. Place back in pan with cream cheese and mix well. Saute onions in butter. Mix all together the above and remaining ingredients. Place in the casserole dish after seasoning. Stir some Parmesan cheese into the casserole and sprinkle the remaing cheese on top. Bake at 350 degrees for 20 to 30 minutes. EXPORT_TYPE TEXT IMAGE INGREDIENTS DESCRIPTION butter DIRECTION MEASUREMENT stick QUANTITY 1 DESCRIPTION frozen chopped spinach DIRECTION MEASUREMENT packages QUANTITY 2 DESCRIPTION large can artichokes DIRECTION MEASUREMENT QUANTITY 1 DESCRIPTION cream cheese DIRECTION MEASUREMENT ounces QUANTITY 6 DESCRIPTION crabmeat DIRECTION MEASUREMENT small cans QUANTITY 2 DESCRIPTION sour cream DIRECTION MEASUREMENT pint QUANTITY 1 DESCRIPTION chopped onion DIRECTION MEASUREMENT cup QUANTITY 1/2 DESCRIPTION Parmesan Cheese DIRECTION MEASUREMENT cup QUANTITY 1/2 DESCRIPTION salt and pepper to taste DIRECTION MEASUREMENT QUANTITY KEYWORDS NAME Spinach-Artichoke-Crab Casserole NOTE NUTRITION PREP_TIMES AMOUNT 30 TIME_TYPE_ID 9 TIME_UNIT_ID 2 AMOUNT 30 TIME_TYPE_ID 5 TIME_UNIT_ID 2 SERVINGS 8 SOURCE RealCajunRecipes.com TYPE 102