AFFILIATE_ID 101 DIRECTIONS In a medium bowl, combine the oleo (margarine or butter), sugar, eggs and pineapple. Add the remaining dry ingredients to the wet ingredients. Pour into a well greased and floured 9X13 pan. Bake for 45 minutes in a 350 degree oven. EXPORT_TYPE TEXT IMAGE INGREDIENTS DESCRIPTION crushed pineapple No 2 size DIRECTION MEASUREMENT cans QUANTITY 1 DESCRIPTION oleo DIRECTION MEASUREMENT stick QUANTITY 1 DESCRIPTION eggs DIRECTION MEASUREMENT QUANTITY 2 DESCRIPTION sugar DIRECTION MEASUREMENT cups QUANTITY 2 DESCRIPTION soda DIRECTION MEASUREMENT tsp QUANTITY 2 DESCRIPTION flour DIRECTION MEASUREMENT cups QUANTITY 2 KEYWORDS NAME Pineapple Cake NOTE NUTRITION PREP_TIMES AMOUNT 30 TIME_TYPE_ID 9 TIME_UNIT_ID 2 AMOUNT 45 TIME_TYPE_ID 5 TIME_UNIT_ID 2 SERVINGS 8 SOURCE RealCajunRecipes.com TYPE 102