Recipes With Course: Pickles and Relishes
Lena’s Sweet Pickles
One of the better pickle recipes out there – the author of this recipe Ms. Lena said that this recipe was over 100 years old. Time for soaking is not listed in the total preparation time. Ingredients16 pounds of cucumbers1 cup pickling lime2 quarts red apple cider vinegar9 cups or ...
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Herb Seasoning Blend
A blend of aromatic herbs great for flavoring fish and pasta dishes. Salt added separately according to your dietary needs. Ingredients2 tablespoon basil crushed or dill weed 2 tablespoon onion powder1 tsp oregano crushed1 teaspoon celery seed1/2 teaspoon black pepperDirectionsStep 1Mix all ingredients together; store in an airtight container.
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Gwyn Dill Pickles
Often called kosher-style dill pickles, these are quick to make. Use either small whole cucumbers or cut larger ones into quarters. Because dill pickles have such a bold flavor, it only takes a small serving to flavor your food. Top a burger or sandwich with just two or three slices. Add just 1 tablespoon ...
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Hot Dill Pickles
From Google, dill is an aromatic annual herb of the parsley family, with fine blue-green leaves and yellow flowers. The leaves and seeds of dill are used for flavoring and for medicinal purposes. The word dill comes from the Norwegian word “dilla” meaning to soothe. Dill pickles is one of the ...
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Pickled Turnips
Our author cook writes: If you like a fresh radish or the taste of fresh grated mild horseradish, you will really like these pickled turnips. If you don’t care for horse radish or radishes, you will like these anyway. You can make these turnip pickles as spicy as your taste ...
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Fire and Ice Pickles
Le feu et la glace conservent au vinaigre – a great Cajun snack. Ingredients1 gallon jug of dill sliced pickles 5 pounds sugar 1 2 oz bottle of Tabasco SauceDirectionsStep 1Pour the entire jar of pickles in colander; discard juice. Or better yet freeze the juice and make Pickle Juice ...
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Refrigerator – Icebox- Bread and Butter Pickles
Ten days in the fridge to perfection. Pickles have been traced back thousands of years and are as popular as ever to this day. Serrano and jalapeno peppers may be added for a sweet and spicy taste. Ingredients3 cups sugar 1/3 cup pickling salt 1 tsp celery seed 3 cups ...
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Watermelon Rind Preserves
During watermelon season, my Mom would take the rind and cook preserves for us and serve it up with fresh homemade bread. Ingredients1 1/2 quarts prepared watermelon rind 4 tbsp salt 2 quarts cold water 1 thinly sliced lemon 1 tbsp ground ginger 4 cups sugar 1/4 cup lemon juice ...
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