Recipes With Course: Main Dishes
Seafood Stuffed Bell Peppers
Ingredients1/2 lb shrimp, peeled 1/2 cup onion, chopped fine 1 (5 oz) can of crab meat or lobster 1 tsp tomato paste 1/2 cup breadcrumbs 1/2 cup celery 1/2 stick margarine or butter 1 cup cooked rice 8 bell peppers (medium)DirectionsStep 1Prepare the bell peppers: Cut the tops off the ...
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Stuffed Rolled Round Steaks
Great flavors of garlic and onion. A good gravy dish. Ingredients2 large round steaks 2 tbsp garlic 1/4 cup onion chopeed 1/4 cup bell pepper chooped 1/4 cup celery chopped 1/4 cup green onion chopped1 package Lipton Onion Soup Mix1 medium onion slicedDirectionsStep 1Season steak to taste with salt and ...
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Oven Bar-b-que Spare Ribs
These ribs use a homemade bar-b-que sauce and just fall away from the bone when done. Although the process is a little long, the taste makes it worth it. Ingredients3 (8 oz) cans tomato sauce 3/4 cup brown sugar 1/2 cup apple cider vinegar 1 tsp salt 1 tsp black ...
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Lemon-Broiled Chicken
Ingredients3 tbsp lemon juice 3 tbsp cooking oil 1/2 tsp cayene pepper 1 garlic clove, diced 1 (3 lb) whole chicken 1 tbsp salt 1 tbsp oreganoDirectionsStep 1Make the marinade first: In a large bowl, mix lemon juice, oil, pepper, salt, oregano, and garlic. Step 2 Cut the whole chicken ...
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Bert’s Children’s Chili
Ingredients2 onions, chopped 1 bell pepper, chopped 2 lbs lean ground beef 1 lb ground pork 1-2 cans tomato paste 4 (8 oz) cans tomato sauce 4 cups corn Water Salt and pepper to taste Chili powder to taste Cumin to taste Shredded cheeseDirectionsStep 1In a large stockpot, brown the ...
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Eggplant Casserole
Ingredients4 cooked eggplants, chopped 1 stick margarine 1 onion, chopped 1 bell pepper, chopped 1 celery stalk, chopped 1 (10 oz) can cream of mushroom soup 1 1/2 cups cooked rice 1 cup shrimp (optional)DirectionsStep 1Sauté onions, celery, and bell pepper in margarine until wilted. Step 2 Add eggplants and ...
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Quick Chicken Pot Pie
Quick and Easy – Good and Yummy! And super for leftover chicken and turkey. Ingredients2 Pillsbury pie crusts 1- 2 pound bag of frozen mixed vegetables 1/2 stick butter - 4 tblsp 1 (10 oz) can cream of chicken soup 1 (12 oz) can white chunk chicken breast or 1 ...
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Sausage and Carrot Gravy
Ingredients1 lb fresh sausage 2 (15 oz) cans carrots 1 onion, sliced 1/4 cup oilDirectionsStep 1In a heavy pot, add oil and cook the sausage and onion on medium heat, waiting until the sausage browns. Once it is brown, add just enough water to cover the meat. Add the carrots, ...
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