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  joe's fruit stuffed pork..
  deep-fried shrimp kabobs

     
Pies, Pastries & Desserts
Lime Green FluffVickie Lege for Jared Lege (My son's favorite)
Looking for a light dessert or salad to add to your holiday table this dish fits the bill. I serve it for the holidays as a salad but can be served as a dessert. Dish can be made calorie-wise by using sugar free jello and low-fat cottage cheese.
Sweet Milk Fruit SaladVickie Lege in Memory of Judy Dartez (Sister-in-law)
This fruit salad recipe came from my sister-in-law who is deceased now but was a wonderful Cajun cook. My family has enjoyed this recipe for many years and has been passed down to other friends to enjoy. I have doubled and tripled this recipe.
Lemon Condensed PieBrenda Richard
Lemons...it is not just for lemonade or margaritas.
Not yet rated
Buttermilk PieAmanda Ellerbe
My mother-in-law always made this pie for holidays. It didn't last long. It's delicious.
Holiday Fruit SaladC Hooks
This is what I was always in charge of for every holiday for as long as I remember. I always wanted to help mom in the kitchen, and this is the creation I would always come out with! It's so good!! Go LSU...Bring this at your next alumni or tailgate party.
Not yet rated
Mama's Easy No Bake FruitcakeAmanda Ellerbe
Mama made this easy fruitcake for Christmas.
Sweet Potato PieAmanda Ellerbe
This is a delicious pie. It makes its own crust.
Not yet rated
Fluffly Cheesecake with SplendaJudy T Mire
Fun facts from http://www.foodreference.com. There is an all-garlic restaurant in Stockholm where they offer a garlic cheesecake. Cheesecake may be considered an American classic, but they have been popular throughout the ages. Cheesecakes of differing types were popular in ancient Greece and in Cajun country. Sonya Thomas holds the World Record for cheesecake eating. She ate 11 pounds of cheesecake in 9 minutes. My stomach hurts just thinking about it!
Two Minute Hawaiian PieJudy T Mire
Very light and easy to make dessert for the Cajun who dreams about visiting Hawaii!
Not yet rated
Lemon Meringue PieMaw Maw RH
This is a special request recipe which MawMaw found in the first cookbook she ever owned; MawMaw was just a child in 1964. It was titled "Let's Bake" The Robin Hood No Sift Way.
 
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