| Pies, Pastries & Desserts |
| This pumpkin roll is very reminiscent of a jelly roll and oh so good.
What are the world's largest fruits? The largest fruits are giant pumpkins, specially grown and bred for their size. The largest ones can weigh over 1,000 pounds! Pumpkins can vary in color from white to yellow to orange.
Pumpkins contain vitamin A and potassium.
Pumpkins are an ingredient in pies, breads, soups, and other foods.
Pumpkin seeds can be roasted for a snack.
Pumpkins are used as feed for some farm animals.
Pumpkins are used to make this roll. Not yet rated |
| Berries one of the Cajun’s most well liked fruits have origins in both Europe and here in the United States. The Native Americans were the first to incorporate berries into their diets and lifestyle. Berries signify summer and rightfully so, as the warmer months are the peak harvest for these fruits. Berries have traditionally included blueberries, strawberries, raspberries, and blackberries. Many berries are suitable to eat raw and most types vary from 50 to 100 calories per serving if eaten raw. Berries are brimming with vitamin C, potassium, and fiber. Source: http://www.foodreference.com/html/artberries.html
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| La Tarte de Citron de cerise - Deux Grands Parfums - Une Grande Tarte
Such a simple great tasting pie made with prepared items.
The same chemicals that give tart cherries their color may relieve pain better than aspirin and ibuprofen in humans.
Does this mean that every time I have a headache I should eat cherry pie?
Today, in Michigan alone, there are almost 4 million cherry trees that annually produce 150 to 200 pounds of tart cherries. It takes about 250 cherries to make a cherry pie. Eating about 20 tart cherries a day could reduce inflammatory pain and headache pain.
Lemons contain more sugar than strawberries. Lemon trees bloom and produce fruit year-round. Each tree can produce between 500 and 600 pounds of lemons in a year. California and Arizona produce 95% of the entire U.S. lemon crop.
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| When MawMaw read the title of the recipe she thought of the 1961's hit of Trini Lopez - "Lemon Tree very pretty and the lemon flower is sweet but the fruit of the poor lemon is impossible to eat" -except in this very easy and versitile dessert. |
| This recipe has it roots from Duhon's Bakery in Kaplan. The perfect holiday pie or to serve to your co-workers like Debby did! Not yet rated |
| Don's (Seafood & Steakhouse), one of the finest and longest lived business in Lafayette, LA. I am told some waitresses working there that this has been their first and only job. |
| Here is a fun fact about what cararmel is - Cooking a sugar syrup to the point where all the water has evaporated and the sugar begins to burn results in caramel. The sugar begins to colour when it reaches about 325 degrees Fahrenheit. Caramel can also be made by the dry method, where no water is added before cooking. This is a faster method as it eliminates the evaporating time but requires more attention to avoid burning. Caramel sauce is made with the addition of whipping cream and butter. ... Now this question arises - How many of us have lost a filling to caramel candy? No eating this pie won't cause that; it will actually make you want seconds! The flavor reminds you of Bayou Goo! |
| So now we need to watch our weight. This reduced calorie pie will help you and still provide that sweet tooth cravings satisfaction we all crave. Not yet rated |
| Sweet dough tarts (pastry stuffed with a sweet filling) are the most popular of the classic sweets enjoyed by Cajuns. This recipe gives a new twist to your basic sweet dough and fig preserves. Not yet rated |
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| Mincemeat is one of those foods that you either love it or hate it. The biggest question has always been, exactly what is mincemeat? Mincemeat is defined by Answers.com as a mixture, as of finely chopped apples, raisins, spices, meat, and rum or brandy, used especially as a pie filling. Sounds like I might just like it. Whoops was I suppose to say I love it? Not yet rated |
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