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Pies, Pastries & Desserts
Sugar Free Pumpkin PieMaw Maw
From www.lifeclinic.com, a special request for Diamond.
Not yet rated
Frozen Fruit SaladMeMaw Leona
This is a wonderful dessert that can be prepared, frozen and served frozen when needed.
Recipe includes picture!  Peach Glaze Parfait with Warm Whiskey SauceRuby Buchanan
Peaches and cream has a whole new meaning with this recipe! I prepared this dish for a special celebration; the invite stated "decadent peach parfait" for dessert- our guest agreed. The sauce can be used on bread pudding or fruitcake also.
Not yet rated
Pap - An Old Fashioned Stovetop CustardBarbara Landry - One of the best cooks in Franklin
There has often been confusion over the word "PAP". Some individuals call infant cereal = pablum, pap, but a true pap is a custard type dish that is rich in flavor. Pap is a stirred custard, also known as soft custard, custard sauce or, erroneously, boiled custard, is cooked on top of the stove and stirred to a creamy, but pourable, consistency. It includes custards made with or without starch, such as flour or cornstarch. The ingredients include whole eggs as well as egg yolks used to add body and richness.
Not yet rated
Rum CakeIn Memory of Ida Legnion by Sheryle Guillory
My grandmother's favorite cake, of mine. Almost everyone loves this cake. Not too sweet and freezes well. I've used this recipe to raise money for many fund raisers. This cake is better the next day, so make ahead if you can. It also freezes well, so have one on hand to bring to a sick friend or just to cheer someone up! Bon Apetit!
Not yet rated
Blue Ribbon Dessert - Four Layer Delight - Mississippi Mud Pie or maybe Bayou Goo Crescent Lopez
This recipe has an interesting story behind it. MawMaw first ate this dessert at a get together to celebrate the visit of the author's brother-in-law on leave from Iraq. It was the hit of the evening. The author tells us her best friend won a blue ribbon for this dessert. MawMaw gets the recipe and makes the dessert and goes to Holly Beach for a weekend of fun. One of her friends declares it the best dish prepared for the weekend. Here we go, it wins again. The friend then gets his Mom's recipes to submit to the website and finds his Mom had that same recipe also under a differnt name. Then MawMaw's mother-in-law gives her all her mother's recipes in an old recipe box. Her Mom lived until the age of 99. You guessed it - this same recipe was in my treasured recipe box! We also found that it mimicks Bayou Goo - Bayou Goo is a pecan crust with a layer of sweet cream cheese, then a layer of vanilla custard swirled with chocolate chunks and topped with whipped cream and chocolate shavings.
Not yet rated
Oreo Cookie PieElsie LeMoine by Amanda Ellerbe
Fun Facts on Oreo Cookies; If every Oreo cookie ever made were stacked on top of each other (more than 345 billion...), the pile would reach to the moon and back more than five times. An Oreo cookie is 29% creme, 71% cookie. More than 7.5 billion Oreo cookies are consumed each year, which comes out to 625 million per month and 20.5 million per day. [Source: Nabisco] How do you eat your Oreo cookie...do you twist and separate the cookie and eat the filling or do you dunk the whole cookie in your milk or coffee or coke or do you bake with them? If you bake with them here is one recipe to add to your favoites!
Graham Cracker BrowniesBrenda Richard
Brownies are a great dessert for any family gatherings or when you and your best friend want to sit around and just chill. This brownie recipe is as simple and delicious as they come.
Impossible Coconut PieAmanda Ellerbe for Elsie LeMoine
Fun stuff on the coconut from http://www.absoluteastronomy.com/encyclopedia/c/co/coconut.htm - All parts of the coconut palm are useful, and the trees have a comparatively high yield (up to 75 "nuts" per year); it therefore has significant economic value. The name for the coconut palm in ((Hinduism) an ancient language of India (the language of the Vedas and of Hinduism); an official language of India although it is now used only for religious purposes) Sanskrit is kalpa vriksha, which translates as "the tree which provides all the necessities of life". In (A member of a people inhabiting the northern Malay Peninsula and Malaysia and parts of the western Malay Archipelago) Malay, the coconut is known as pokok seribu guna, "the tree of a thousand uses". In some parts of the world, trained (Any of various long-tailed primates (excluding the prosimians)) monkeys are used to harvest the coconut. Training schools for monkeys still exist in southern (A country of southeastern Asia that extends southward along the Isthmus of Kra to the Malay peninsula) Thailand. Competitions are held each year to discover the fastest harvester.
Not yet rated
Dang Good PieAmanda Ellerbe for Elsie LeMoine
The name speaks for itself. Baker's hint - before pouring the batter into the pie shell, baste shell with beaten egg white. It will help prevent a soggy crust.
Not yet rated
 
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