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Shallot Herb SauceMawMaw
The delicate onion flavor of shallot compliments sauces and salad dressings. They are excellent used raw because of their distinct flavor. This dish can be used over cooked meats, poultry or seafood. Source: Melssa's Shallots Note: Do not confuse scallions (green onions) with shallots.
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Old Fashioned Candied PopcornL Thibodeaux
This popcorn's flavor reminds me of Cracker Jacks. Wonderful treat sitting around the fireplace, watching the Christmas tree lights and enjoying the children's smile and laughter.
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Sandra's Bar-B-Que Sauce Aunt Sandra by Suzanne
This sauce works great for the brisket smoked a'la oven on this web site.
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Fluffy White FrostingMona for Lilo
No description available
Barbecue SauceB S Flowers
A great way to spice up your own store bought sauce.
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Frances' Easy Bread 'n Butter PicklesT Landry for F Davis
A faster way to make crisp sweet bread and butter pickle with plenty of flavor.
CracklinsMaw Maw
A great tasting snack especially with boudoin or cush cush..
 
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