| Main Dishes & Casseroles |
| Delicious pork roast prepared on a grill. This recipe was given to me by my Cajun cousin, Sally Sonnier Hand. It may have originated with her dad, Uncle Otis Sonnier. Wherever it came from it is a delicious Cajun way to cook a pork roast and I think it will become a family favorite so don't lose the recipe. |
| This recipe was given to me by my grandmother.
It comes from her mother I guess it was a simple recipe to feed alot. Not yet rated |
| This is a popular recipe request. This recipe is one of the classics and as with the old recipes, cooks use a lil of this and a lil of that. Between MawMaw and Bert, the beginning of the semblance of a recipe has been created. This recipe calls for an ingredient many Cajun cooks had and that was 'judgement'.
Maw-Maw likes what Chef Folse says about grillades - Grillades may be found on the sharecropper's breakfast table or on the grand buffets of New Orleans.
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| Cajuns think boudoin is the perfect meal than someone thinks of something to make the dish even more interesting. There is hardly anything that taste better than two or three carbs together. Not yet rated |
| If you like fried green tomatoes, you'll love them in this sandwich. The medium-size green tomato has a piquant flavor, which makes it excellent for frying, broiling and adding to relishes. Not yet rated |
| A dear friend of mine shared this recipe with me several years ago, and I have never cooked a roast any other way since. It is so tender it just falls apart. Not yet rated |
| Here is a recipe for a quick quick spaghetti sauce with great Cajun flavor. Add your favorite meat, chicken or shrimp and add spaghetti. |
| A nurse gave me (the recipe submitter) this recipe. The remitter is also asking the nurse to reply.
Not yet rated |
| This is a seafood casserole with cheese in it and my kids love it and ask for it all the time and so does my boyfriend who is not from South Louisiana Not yet rated |
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| Cornbread with Chicken Breast---A meal by itself--You can freeze what you don't eat to eat later.
This can be a meal by itself. It is great....Thought for any day
"If you don’t have time to do it right,
when will you have time to do it over?"
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