| Cakes, Cookies & Candy |
| Traditional peanut brittle with some flair. If you can locate them, be sure to use uncooked Virginia style (large) peanuts and leave the skin (not the shell) on the peanuts. They add color and flavor.
Add these to your holiday gift giving tin with the recipe. Your friends will love it. Not yet rated |
| This is more like a drop fudge than a cookie. In a rush from your holiday shopping, making cookies has never been easier. Try this one, it is a no bake cookie enjoyed by all. |
| A great cany to spoil your grandchildren with or to fill their holiday candy stockings. Not yet rated |
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| Any flavor of pie filling can be used for this dish. Use the red cherries for a festive holiday dessert. Not yet rated |
| Wow...speed up your holiday cooking with this no bake fruit cake. Time saved and the cake has such a delcious flavor. |
| Candy with the taste of a million-dollars are great for holiday eating and filling the Christmas tins for gift giving. Not yet rated |
| Take those frozen bananas out of your freezer (the ones that were going to go bad) and use them in this mouth-watering delight. Add it as an extra to your holiday table.
Not yet rated |
| If you like coconut then this cake is for you. Try it........the sour cream gives a taste twist. |
| This classic sugar cookie is made easier with this no fail recipe. Bring them with you on your sking trips or white water rafting. Great to sanck on after expending all that energy. |
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| A great additions to a Sunday meal for that special finish. |
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