| Cakes, Cookies & Candy |
| Ever since my son found this recipe on the internet from the Nestle's Chocolate site, this fudge has given me the best comments out of all the fudges I have made. This recipe is great for a no fail fudge recipe. |
| Sugarcane is a plentiful crop in South Louisiana. So most everyone grew up eating cane syrup. One of the more familiar marketers of this syrup was the Steen's Syrup company in Abbeville, La. This recipe appears on their cans of Steen Cane Syrup. |
| Need a quick cake? Try this one will all ready made ingredients. This recipe was given to me about 35 years ago. No,it was not the Stone Age! Not yet rated |
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| A quick and easy candy for your holiday baking. It is so easy my children were allowed to make this (with my help). |
| Chocolate lovers will appreciate this holiday party candy smothered with extra chocolate. These freeze really well for company or holiday parties.
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| When Mom Myrtis makes this recipe she always doubles it. Why because she laughs and says "One is never enough!". Not yet rated |
| Pecans and winter days. On those days when you could not go outside and the fire was warm, the household seemed to turn to cooking. What a better way to anyone's stomach than these easy pecan cookies. Great also for stuffing holiday tins. Not yet rated |
| Who can resist this dessert? This Pecan Roll recipe is easy as saying Cajun Delicious. Not yet rated |
| Blue as the blue on the Acadiana flag, blueberries compliment this Angel Food Cake dessert.. |
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| Another classic recipe using cane syrup - it has been used as a substitute for the groom's cake.
Guess how much sugar one stalk of sugar cane makes? Little know fact - About one tablespoon of refined sugar is produced from each full grown sugar cane stalk.
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