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Appetizers & Beverages
Spiced NutsMaw Maw FRC
These nuts are wonderful for entertaining or just plain snacking. You can use any nuts such as pecans, walnuts or almonds. If using almonds blanch the nuts: Blanching defintion from http://www.answers.com/blanching&r=67:Blanching is a cooking term that describes a process of food preparation wherein the food substance is rapidly plunged into boiling water and then removed after a brief, timed interval and then plunged into iced water or placed under cold running water. Blanching rapidly heats and then cools the food. This allows the food, usually fruits and vegetables, to firm up and makes the food's natural flavour more pronounced, and is often a preparative technique for freezing food. Blanching is also an effective method of loosening the skin on fruits or nuts that one may wish to peel, such as tomatoes, plums, peaches, or almonds. In addition, blanching enhances the color of some (particularly green) ingredients. Steam blanching is also used to neutralise bacteria and enzymes present in foods so that they may be processed and gain a greater shelf life, such as peanuts. Blanching can also describe deep frying in oil at a lower temperature as with the initial cooking of French fries.
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Olive SpreadAmanda Ellerbe
Mix this sandwich spread for cold cut sandwiches, cold chicken sandwiches or use as a dip at parites with your favorite crackers or chips.
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Microwave Crawfish au Gratin - Crawfish PieAngela Propst
This is a great appetizer served on Ritz crackers or in serve as a main course in a pre-baked pie shell. I always make a double batch as it seems to disappear FAST!
MaMa's Pound CakeAmanda Ellerbe for my MaMa
Start the coffee brewing or run down to the corner and get some CC's coffee or Starbucks...cause this cake is just wonderful with coffee.
Hot Chocolate Mix - Cafe MochaCynthia Abshire
This makes a great recipe to give a Christmas or birthday gift for the person who does not need a thing but great comfort food!
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Shrimp Rice ala Mexi-CajunElodie S
This dish is very fast and really tasty. It is a dish for the whole family. I serve it with garlic bread and a green salad.
Easy Fruit DipBride and Grooms
Fruit cut into bite size pieces can make the party platters lots of fun adn so good. This dip is great for parties and weddings!
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Cocktail Weiners and SauceBrides and Grooms
One of my favorite foods.........Great of Parties and weddings. Simple, fast and tasty!
Deep Fried PicklesMaw Maw
Many Cajuns grew up eating this appetizer at the Cock of the Walk Restautant on Johnston Street in Lafayette before it burned down. The restaurant seemed almost famous for this dish. Many times, the resturant's parking lot would become flooded after heavy rains and once, a Kaplan man stepped out of his car and fell immediately under water! He realized a moment too late that he had walked right into a ditch.
Mardi Gras Tri-Color ScrollsAlberta Bert LeBlanc
This Noveau Cajun selection is going to make you say "throw me one Mister so I can try it!". It bakes up perfect and the taste is worth trading your Mardi Beads for. The color of this appetizer blends in perfect with Mardi Gras theme colors. The ease of preparation would alone be a terrific reason to try it. I am not sure where Maw Maw's friend got this recipe but I would trade my beads and yours for some!
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