| Appetizers & Beverages |
| Party Snack with Cajun Flair - This one is for you! Great Holiday or Wedding Snack too. |
| If you are looking for an easy, fast and delicious dip to make for a party or just to snack on and you really like artichokes...........make this recipe. Great for holiday parties and at weddings. You and your guest will love it.
I first enjoyed this recipe 32 years ago and is still one of my favorites. Not yet rated |
| When I saw this recipe in the CookSmart section of USA Weekend I knew I had found a great alternative to making holiday eggnog without raw eggs. There is no cooking, no whipping egg whites and cream. Just mix right up and freeze. The spirits keep the milk from freezing and the freezer keeps the milk from spoiling. Now that the children are of age to drink repsonsibly, I can make the easy stuff. |
|
|
| Shrimp is one of the most popular shellfish in the Cajun Land. This is not surprising because shrimp have a distinctive flavor, and the pink-white cooked meat is tender, delicate and delicious. The shrimp is a ten-legged crustacean that has its skeleton on the outside. Shrimp from the warm waters of the Gulf and South Atlantic grow larger then cold water shrimp. The species of warm water shrimp most commonly found in the market are white, brown, and pink. They are interchangeable in any shrimp recipe. Most of the Cajun Land shrimp come from Gulf waters and are used to make this delicious shrimp mold popular at Cajun Weddings and Holiday parties.
The pretty salmon color of this dish lends a nice touch to decorating the bride's food table or a party table.
|
| A recent question asked on the Dave Letterman show was "Other than egg, what is your favorite nog?"...Then I had to hear PawPaw say that same joke until the end of Christmas. So to keep him happy, I would make this really delicious NOG; a recipe from Better Home and Garden. Then this year (2007) my daughter who loves soy products, found some Silk Nog. Now we can all write to Mr. Letterman. Not yet rated |
| A crouton that enhaces the taste of your favorite dips. Not yet rated |
| Shrimp are small animals that live on the floor of oceans and lakes. There are over 2,000 different species of shrimp worldwide just like there are several ways to prepare this shrimp dip that is almost always a constant at weddings and a great dip for hoilday parties. This will easily serve 60 guest. |
| Light tasting, satisfying and a dish to feed the multitudes, this very popular classic sandwich is served at most traditonal Cajun weddings. Great for holiday parties too. |
| This easy to make spread is comparable to the Frito Lay Brand of Jalapeno Cheese Spread. You could even use the spread to make a great grill cheese sandwich. Great Holiday Treat! Not yet rated |
|
|
| This old time sugar coated popcorn dish is almost a lost tradition. Try it today; Ms Shirley still makes it for her friends and family so much so that friends trade her shrimp and okra gumbo so she can in turn make this dish and her Steen's syrup popcorn balls. |
Previous 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 Next |
